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The Origins and Ancient History of Wine

The Origins and Ancient History of Wine
Price: $150.00
OUT OF STOCK
Item Number: 6922
Presents contemporary evidence - scientific, archaelogical, botanical, textural, and historical - for major revisions in our understanding of wine making in antiquity. The essayists included the first wide-ranging treatment of wine in the early history of Western Asia and the Mediterranean, featuring analyses of the Vinifera grape, the wine trade, the iconology of ancient wine, and the analytical and archaelogical challenges posed by ancient wines. Black and white photographs and illustrations. Hardcover, 409 pp. 1995
 
 
 
 


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